My Very Famous Paneer Curry!!!

My Paneer Curry !!! My claim to fame!! Yes true.. Im not exaggerating gals.. May be a little :P

This curry actually has placed me on the map of good cook list of my sisters office. She organizes these pot luck and its an instant hit among her trainee's and colleagues. 2 years ago I was organizing a birthday party for my little sister. I was out all day with my friend trying to help her with her wedding preparations .Its was march , Sun was with all its might, sizzling hot . when I reached home it was 5 :30pm and with a bad bad head ache and guest were coming at 8:00pm. I still had to get cold drinks, snacks, ice cream and all the other groceries for dinner.When the Menu was chicken curry, chicken fry, prawns fry, raitha, Peas pullav and chicken biryani (by the way chicken biryani was from outside. I didn't have much time to cook). Then my sister informed that one of the guest was eating only veg . I didn't have much of an option but to cook something quick. Thats when this real quick curry emerged. Guess what not only they liked it. One of the guest called up the next for the recipe . Now thats a huge compliment don't you think???

From then on this paneer curry was always on request list. Thought you can make use of it.

so here is the recipe.

Ingredients:

Paneer:200 gms cut into small equal cubes

Onions: 3 numbers

Tomatoes:3 numbers

Green chillies :4 numbers

Ginger garlic paste: 1 Tea spoon

coriander powder :1 Table spoon

Red chilly powder : 1 Tea spoon

Gram Masala : 1 Tea Spoon

Coriander Leaves : 1 table spoon

Oil : 3 Table spoons.

Salt : as per your taste

Cut onions into big portions. Pour a table spoon oil in a pan add onions , tomatoes and green chillies and close the lid. Once all the vegetables softens. take it off the stove and Cool it for some time. after which make it into a smooth paste of all the 3 ingredients .

Pour two table spoons oil in a pan . Pour the onion , tomatoes and green chillies paste into the pan . Add salt, ginger garlic paste, coriander powder, garam masala and stir it well. Later add paneer and chilly powder. let it cook for 5 mins. Garnish with coriander leaves. Your paneer is already to serve.. And don't forget to add the important ingredient loads and loads of love :)

Tastes good with any kind of rice and roti's.